Original article right here!
Stop me if you’ve heard this one before, but I think the coming thing may be nasturtiums, and everything nasturtiums represent. Or wait: It could be vegetarian menus for carnivores. Or activated cashews, or $185 tasting menus that include spot prawns, seaweed and an interesting way to braise carrots.
Read the full article right here!
Great video from Fox 11
Today we’re carving for a cause and sharing with you – outrageous over the top pumpkins! Carrie Williams was here with the a few of the teams participating in Monday night’s Guts OC Event at SOCO and the OC Mix in Costa Mesa.
Watch it Right Here!
Here’s a quick recap video of our event Tastemakers of Orange County!!
Highlights from Tastemakers of Orange County:
– We had 561 guests in attendance!
– And we are pleased to announced that we raised about $50k that will support our programs and help serve low-income and undeserved families in Orange County!
Thank you to everyone that attended, to our INCREDIBLE Chefs & Restaurants, and our wonderful Sponsors!!
Find your Event Photos at bit.ly/TMOC16
Stay tuned for Tastemakers of Orange County 2017!
Sign up and get exclusive email information about next year’s Tastemakers of Orange! please visit bit.ly/TMOC16