Please ensure Javascript is enabled for purposes of website accessibility October 2016 – SOCO & The OC Mix

LA Times: Jonathan Gold’s 101 Best Restaurants

taco-maria

Stop me if you’ve heard this one before, but I think the coming thing may be nasturtiums, and everything nasturtiums represent. Or wait: It could be vegetarian menus for carnivores. Or activated cashews, or $185 tasting menus that include spot prawns, seaweed and an interesting way to braise carrots.

Read the full article right here!

Orange County Asian and Pacific Islander Community Alliance: Tastemakers of Orange County 2016

Happy Friday!

Here’s a quick recap video of our event Tastemakers of Orange County!!

Highlights from Tastemakers of Orange County:
– We had 561 guests in attendance!
– And we are pleased to announced that we raised about $50k that will support our programs and help serve low-income and undeserved families in Orange County!

Thank you to everyone that attended, to our INCREDIBLE Chefs & Restaurants, and our wonderful Sponsors!!

Find your Event Photos at bit.ly/TMOC16

Stay tuned for Tastemakers of Orange County 2017!

Sign up and get exclusive email information about next year’s Tastemakers of Orange! please visit bit.ly/TMOC16

 

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