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Bûche de Noël

December 17, 2016 @ 5:00 pm - 8:00 pm

Saturday, 12/17/16, 5:00 PM – 8:00 PM  -OR-  Thursday, 12/22/16, 5:30 PM – 8:30 PM

Hands-On Cooking Class


Join Surfas as we create together, and you take home, a beautiful Bûche de Noël cake.  Also known as a Yule Log, the Bûche de Noël is a beautiful and traditional French holiday cake.  Our Chef Instructor will show you how to make a classic genoise, meringue mushrooms, and fluffy buttercream.  You will also learn tips on how to decorate your Bûche to make it your very own. Take home a holiday cake for 8 guests, a cake board, and cake box. A new tradition to share with your friends and family, bring home a delicious Bûche de Noël. Create and Taste: Bûche de Noël (Yule Log), Classic Genoise, Espresso Buttercream, Dark Chocolate Spray, Meringue Mushrooms.


December 17, 2016
5:00 pm - 8:00 pm


3309 Hyland Avenue
Costa Mesa, CA 92626 United States
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