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Croissants All Ways
December 29, 2016 @ 12:00 pm - 3:00 pm
Thursday, 12/29/16, 12:00 PM – 3:00 PM
Hands-On Cooking Class
Master everyone’s favorite breakfast pastries in this extensive cooking class. Our Chef Instructor will walk you through every step of making buttery and chocolate croissants and all the other flavors as well. This class we will learn from a pro all the many things we can do with croissant dough. Create and taste: Butter Croissants, Chocolate Croissants, Savory Croissants, Jam Filled.