Please ensure Javascript is enabled for purposes of website accessibility Food & Wine – Summer Nights with Chef Stéphane Tréand & Chef Franck Riffaud – SOCO & The OC Mix
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Food & Wine – Summer Nights with Chef Stéphane Tréand & Chef Franck Riffaud

August 12, 2016 @ 6:00 pm - 8:00 pm

|Recurring Event (See all)

An event every week that begins at 6:00 pm on Friday, repeating until October 29, 2016

The Pastry School proudly presents Food & Wine – Summer Nights with Chef Stéphane Tréand & Chef Franck Riffaud. Just for this summer, starting on August 12th, 2016, you will have the rare opportunity to eat and drink with Chef Stéphane Tréand and Chef Franck Riffaud. Each unique event will feature 3 different mini pastries paired with 3 different types of wine. The mini pastries will be made and designed by Chef Stéphane Tréand and Chef Franck Riffaud. This is an interactive demo event! These unique events will be held on every Friday for the summer between 6pm – 8pm at The Pastry School, tickets are just $65. Sign up and reserve your seat today! Experience The Pastry School like you’ve never had before!

 


Date: Friday Nights in August & September

Time: 6pm – 8pm

Location: The Pastry School


*You can sign up for this event via website, emailphone, or in store (in person).

Link:  http://www.stephanetreand.com/friday-summer-nights/

Details

Date:
August 12, 2016
Time:
6:00 pm - 8:00 pm