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SURFAS: Holiday Festive Bites
November 27, 2016 @ 12:30 pm - 3:30 pm
Hands-On Cooking Class
Come join Chef Rolon, as we explore the world of fancy appetizers, small bites just in time for the holidays. For those of us who are 21 and over they will receive a complementary glass of bubbly to get us int the festive mood. We will be learning tips from a pro, Chef Rolon will be teaching us the do’s and dont’s of holiday entertaining. We will be talking about plating and how to properly prepare for the holidays. We will make phyillo dough less scary and we will learn tips on how to prep before the big event so when it is time to celebrate we are ready.
Create and taste:
Mini Beef Wellingtons
Phyillo Dough Magic ( pinwheels, spankotpita ) Various Flavors and Filings
Gougeres ( French Cheese Puff)