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ST Patisserie: French Eclairs Class

January 16, 2016 @ 10:00 am - 1:00 pm

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Step into the exciting and delicious world of pastry and desserts with MOF Stephane Treand as your guide. Now is the time to discover the world of «la Pâtisserie» at The Art of Pastry. Bring your friends and have fun as you learn more about the different facets of baking and pastry.

These workshops require no previous experience, but a desire to learn in a fun and professional environment is expected. Don’t miss a chance to bake your first macaron at The Art of Pastry!

Aprons, pens and recipe books are included. You will leave with a better understanding of pastry and the delicious treats made during class.

Please contact us for information about hosting a group at the Art of Pastry. Upon request, we can create specific classes for groups, clubs and associations. For companies, inspire cohesion in a sweet environment with custom team building activities.

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Details

Date:
January 16, 2016
Time:
10:00 am - 1:00 pm