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Surfas: Hands-On Cooking Class; 2-Day Cake Baking & Decorating Workshop

September 19, 2015 @ 2:30 pm - 5:30 pm

In this extensive 2-day workshop, our Chef Instructor will break down advance techniques of cake baking and decorating. Perfect for all skill levels, you will bake, decorate and take home 3 complex cakes.  Create a butter cake, genoise or sponge cake, and a chiffon cake. You will learn how to level and fill each cake, simple and advance piping techniques, and tips on crumb coating. You will also learn how to roll cake, create a homemade jam and curd, and the secrets of Italian and French buttercream.  Bake and Decorate: Marbled Lemon Blueberry Cake – Mini Black and White Cake Rolls with Chocolate Glaze – Hazelnut Mocha Chiffon Cake. Join us and discover recipes, as fun as they are delicious. The best part, you take your completed cakes home! Tickets are $195 per person. To sign up, please visit our “events” page at surfasonline.com or our store location at 3309 Hyland Avenue Costa Mesa, CA 92626 – 714-453-COOK (2665)


September 19, 2015
2:30 pm - 5:30 pm