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SURFAS: Hands-On Cooking Class
April 15, 2017 @ 12:00 pm - 3:00 pm
Just in time for Easter lets make some delicious Easter treats, we will be making traditional hot cross buns. We will also be making everybody’s favorite crumb cake but turning them into crumb cake buns, so they are easy to grab and easy to please a crowd. To top it off we will be making raisin buns, we will show you how fun and simple it is to make this fun treats at home. This class will be our beloved chef Roses last class that she teaches before she goes off to a new adventure in her life. Chef Rose has done so much for us here at Surfas and is loved by all and we are sad to say goodbye but happy to end it on such a delicious note..
Bring the farm to the table and enjoy a generous tasting of:
Hot Cross Buns
Thank you so much for pushing our St. Patty’s day class, my step mother told me she saw it in the daily pilot.. That is awesome thank you…