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Surfas: Hands-On Cooking Class Easy and Gourmet Weeknight Dinners
September 30, 2015 @ 5:30 pm - 8:30 pm
You don’t have to spend all day in the kitchen to eat deliciously. Our Chef Instructor will show you how to create 4 easy, yet gourmet meals in no time. You will also learn time-saving techniques you can apply to a variety of dishes. Enjoy and generous tasting of: Ricotta Cannelloni with Fresh Spinach and Chanterelles – Grilled Gremolata Lamb Chops with Cannellini Beans and Artichokes – Prosciutto-Wrapped Chicken Breasts with Asparagus Pesto – Halibut ‘en Papillote with Orange, New Potatoes, and Saffron. Enjoy the last of the warm weather together around the table, not working away in the kitchen!
Tickets are $75 per person. To sign up, please visit our “events” page at surfasonline.com or our store location at 3309 Hyland Avenue Costa Mesa, CA 92626 – 714-453-COOK (2665)