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Surfas: Hands-On Cooking Class Latin Summer Flavors

September 18, 2015 @ 5:30 pm - 8:30 pm

Celebrate the end of summer with authentic, delicious Latin flavors. Our Chef Instructor will share tips on grilling chicken and steak, correctly cooking beans and rice, and creating a flavorful chimichurri sauce. You will also learn how to make a tasty tres leces cake. Enjoy a generous sample of: Grilled Mojo Chicken and Mango Skewers – Arroz con Moros (Black Beans and Rice) – Chimichurri Flank Steak with Chorizo Aioli – Tres Leches Cake with Cherries and Rum. Summer may be ending but these recipes are tasty enough to use all year round. Tickets are $75 per person. To sign up, please visit our “events” page at surfasonline.com or our store location at 3309 Hyland Avenue Costa Mesa, CA 92626 – 714-453-COOK (2665)


September 18, 2015
5:30 pm - 8:30 pm