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Surfas: Parisian Steakhouse Cooking Class

November 6, 2015 @ 5:30 pm - 8:30 pm

Join us for a Parisian Steakhouse experience complete with delicious, yet simple, classic French recipes.  Your Chef Instructor will guide you through a variety of classic techniques including creating a vinaigrette and a creamy custard.  You will also learn the secret to crispy pommes anna, how to make delicious pan sauce, and tips for searing a steak to perfection.  Enjoy “très bien” French cooking while learning valuable techniques. Create and taste: Frisee and Apple Salad with Champagne Vinaigrette, Pan Seared Strip Steak with Cabernet Chanterelles, Haricots Verts with Crispy Shallots and Herbs de Provence, Pommes Anna, Classic Crème Brûlée. Tickets are $85 per person. To sign up, please visit our “events” page at surfasonline.com or our store location at 3309 Hyland Avenue Costa Mesa, CA 92626 – 714-453-COOK (2665)



November 6, 2015
5:30 pm - 8:30 pm