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SURFAS: Valrhona Chocolate Demonstration with Chef Ricky Webster

December 5, 2015 @ 10:30 am - 1:00 pm

Join Surfas in welcoming Chef Ricky Webster, Executive Pastry Chef of the Ace Hotel in Downtown Los Angeles. Chef Ricky comes with experience working for Sweet & Savory, Buttercelli Bakeshop and Duff’s Cakemix in New York City. Chef Ricky loves inventing new flavor combinations, building on classic techniques and taking advantage of Southern California’s bounty of local ingredients. Considered to be one of the world’s best chocolates, enjoy this rare opportunity to meet and learn from Valrhona’s best!

Recipes and samples will be provided. Reservations will not be taken for this event so please arrive early as seating is limited.

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December 5, 2015
10:30 am - 1:00 pm


3309 Hyland Avenue
Costa Mesa, CA 92626 United States
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