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SURFAS: Free Demo with Chef Cathy Pavlos of LUCCA and Provenance

NEW ENGLAND CLAM BAKE WITH A CALIFORNIA TWIST with Chef Cathy Pavlos of LUCCA and Provenance

Join Provenance Executive Chef & Owner Cathy Pavlos as she previews the restaurant’s upcoming inaugural Sunday Supper featuring a New England Clam Bake with a California twist! Inspired by her summers spent on Nantucket Island, Chef Cathy will bring a taste of Newport, Rhode Island to Newport Beach, California! For more information on Chef Cathy or her restaurants, Provenance and LUCCA, please visit provenanceoc.com and luccacafe.comAll demonstrations are FREE and open to the public. Seating is limited so please arrive early for best seating! Samples will be provided.

For more information, please visit our “events” page at surfasonline.com or our store location at 3309 Hyland Avenue Costa Mesa, CA 92626 – 714-453-COOK (2665)

Pirch – Stem Cooking In Savor Kitchen

Join us for our daily activations happening every weekday at 3pm.  See below for which equipment will be demonstrated each day by our Culinary Team:

  • Monday – Stem Cooking In Savor Kitchen
  • Tuesday – Hearth Cooking in Savor Kitchen or The Patio
  • Wednesday – EVO Cooking in The Patio
  • Thursday – Range Cooking in Savor Kitchen
  • Friday – Grilling on The Patio

 

SURFAS GIFT BASKET GIVEAWAY!

Surfas Gift Basket Giveaway

Surfas Prize Basket Giveaway! Valued at $362.86

Enter for a chance to win this amazing chef ready basket from Surfas Culinary District at SOCO Collection. Contest begins Friday, December 5th-6th! Look for it on @SOCOCollection Instagram & Facebook

* you must be available to pick up the prize

Surfas Gift Basket Giveaway

Surfas Gift Basket Giveaway