South Coast Collection and its OC Mix center, in Costa Mesa, have new tenants.
Eggslice, now open inside the Shuck Oyster Bar, offers a type of breakfast sandwich that had its beginning at farmers markets in Australia.
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Tag: eggs
OC Weekly: OC Movers and Shakers: Eggslice Pop Up Coming To OC Mix!
It’s no secret that breakfast is this writer’s favorite meal of the day, but one of the best kept secrets this year may have been right next door to Costa Mesa’s Sidecar Doughnuts. A brekkie-only concept, Eggslice found a temporary home weekends inside PIE-NOT. With handheld delights of sausage, bacon and even chicken schnitzel, it was hard to resist this ideal morning. We were sad to see them end their run last month, and begged founder Bill McMullan to keep us in the loop for future hunger pangs.
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(Photo by Anne Watson)
Restaurant Marin is the Good Egg in the COAST Magazine
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